Thesis & Capstone

Both options now offered with a our MSDI and MS programs!

What's the Difference?

Medford, Bend & Portland

All sites offer great opportunities for our students.

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FSS is Now Recruiting

The M.S. in Food Systems and Society, developed at Marylhurst University in Portland, Oregon, is in transition to Oregon Health & Science University. We are recruiting our first OHSU cohort for Fall 2019 as we seek reaccreditation through NWCCU and approval from the Statewide Provost’s Council. Learn more about the FSS program

About Our Program

Graduates of the Graduate Programs in Human Nutrition (GPHN) enter the field of dietetics and nutrition from a variety of backgrounds, with diverse interests, and with a passion to serve. They are efficient and effective communicators who use far-reaching, social networking mediums, and individual and group counseling to disseminate information about nutrition to clients, colleagues, and the global community. These future leaders build a foundation to provide innovative, evidence-based, nutrition care and dietetics services that promote and enhance health and wellness for all people.

There are four options for graduate study in nutrition and dietetics at OHSU:

Discover GPHN

Being a student with the Graduate Programs in Human Nutrition has its perks. 

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